Albania: Speca te Mbushur

(Stuffed Peppers) I promise we have a scientifically, random selection process for the weekly country, yet, we keep finding ourselves in the Balkan region. And here we are now in Albania. The fourth Balkan country out of the total 17 countries we’ve experimented with to date. We’ve already covered Montenegro, North Macedonia, and Greece. Not …

Global Kidchen Recipes. Quiche

A Quiche Recipe for Anytime

We don’t actually call it quiche, because then the boys wouldn’t eat it. However, call it breakfast pie and apparently you get a legitimate household following. Making it sound more like dessert with a side of pancakes, has propelled it through the ranks as a Thomas household go-to dinner. As for Chris, he would eat …

Global Kidchen Recipes. Ecuador: Ceviche

Ecuador: Ceviche

Way back when ago, when we lived in Orlando, we had some pretty awesome neighbors. Then we got to keep them for almost ten years. Chris and I moved into our house as super young 20-something’s, just out of college with a brand new baby. David and Fatima and their two boys came to introduce …

Global Kidchen Recipes - Indonesia: Nasi Goreng (Fried Rice)

Indonesia: Nasi Goreng (Fried Rice)

I didn’t let myself have the big Global Kidchen Facebook reveal to all my friends and family until I was able to be consistent in writing my posts. I was doing good. I’ve had something ready every Tuesday morning for the last couple months – didn’t know how to set the automatic timer – but …

Namibia: Kapana

Grilled Meats and Street Food! We kind of love street food. There is just something about the atmosphere of the markets, the realness and the community behind it all. You can always sense the pride in the vendors that work together to provide a meal that can feed the community. The butchers who have honed …

Ay Caramba, Hot Tamales

My Latin love affair continues, shhh… don’t tell my husband. Actually, it’s more of a love triangle – he was there, he took part. We made tamales right after a Latin-style feast and Tomatillo Salsa! We’ve never made them before, but personally, I think they turned out great. If we’re being honest, Jake did most …