Grenada: Chicken Pelau
So, another Christmas has now come and gone. I ate all the rich dinners (and subsequent buttery leftovers), all varietals…
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Hungary: Chicken Paprikash
We’re back to shortened days and cozy one-pot meals. This one might be the king. Chicken Paprikash has been one…
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South Africa: Potjiekos
This week we drew South Africa. Trusty Google searches for traditional South African meals popped up everywhere. Personally, I was…